Yes. We just came back in from letting our boys ride their new bikes around the block. I am now reconciling insurance premium invoices that A/P needs by tomorrow. I'd rather be back outside in the 60 degree weather. xB-)
I was one of those playing solitaire...but this was an amusing thread!
Think that if someone came up with the pudding transporter, Bill Cosby would do a sponsorship TV spot?
"You see, tha Jell-O pudding is in this hand, and then you break down the molecular structure of the pudding and all that jazz - jazz is like a jello pudding pop, you know - and then miraculously, the Jello pudding is in THIS hand! Kids, eat your Jell-O Pudding Pops!"
This thread has been very interesting, but I was wondering. Does anyone have a meatloaf recipe that calls for pudding? If it doesn't taste good, you can still throw it, and it's more likely to make a bigger mess.
Ever since mentioning pudding, it has continued to pop up in this thread. That could serve as evidence that the wi-fi satellite micro wave transmissions have already altered our genetic makeup to the point that...
My creative juice are not flowing enough to come up with a recipe for you. I even tried to call my friend Betty Crocker for help and she can't come up with one either. Sorry to let you down.
"What's in a name? That which we call a rose By any other word would smell as sweet."
Would adding pudding still allow one to call it meatloaf. I think it might change the meatloaf characteristics enough that a new name would be in order - specially that smell part.
How about Pudloaf? Now that sounds disgusting.
Meatloaf Pudding? I'll bet Ray already has a name that is copywrite protected.
Kind of like the frozen TV dinners with separate compartments for entree, side dish, and dessert, except if you microwave it too long, they all boil over into the other compartments.
Your suggestion also made me think of jelly-filled donuts, except a really gross one involving ground beef and pudding.
Guess I am the only one or one of the few people that actaully like fruit cake. In fact, I recently received a fruit cake as a gift and it is already gone... great with coffee. We have a local christian commune located in our county and they have their own bakery shoppe. They prepare all sorts of fresh baked breads, pies, cakes, fruit cakes, candies, etc. They prepare excellent foods and ship them all over the country. I look forward to getting one of their fruit cakes every year around Christmas. As my boys tell me, "Dad, you are what you eat..."
As a kid, I thought fruitcake looked so yummy. Especially the pretty jewel-colored fruits. Then I snuck a bite of just the fruit when my mom was baking. Yuck.
Maybe only my mom's fruitcake is gross. She's not the chef in the family, my dad is. Worth looking in to, since he claims to like it...
Maybe it's just a Dad thing.... as I am the only one im my family that likes it. I have heard of others that will soak them in rum, whiskey or your favorite beaverage and then they like them. However, it seems like this would probably work on most any food...
Old guy in the background asking 'How can you have your pudding if you haven't eaten your meat?"
Some of you really old HR folks (like Ray) will probably remember that song. Heck, he's probably getting out his trombone, working the slide, and getting ready to play it right now.
Comments
Think that if someone came up with the pudding transporter, Bill Cosby would do a sponsorship TV spot?
"You see, tha Jell-O pudding is in this hand, and then you break down the molecular structure of the pudding and all that jazz - jazz is like a jello pudding pop, you know - and then miraculously, the Jello pudding is in THIS hand! Kids, eat your Jell-O Pudding Pops!"
Happy New Year!
hey, look, pudding!!
What was I saying?
By any other word would smell as sweet."
Would adding pudding still allow one to call it meatloaf. I think it might change the meatloaf characteristics enough that a new name would be in order - specially that smell part.
How about Pudloaf? Now that sounds disgusting.
Meatloaf Pudding? I'll bet Ray already has a name that is copywrite protected.
Your suggestion also made me think of jelly-filled donuts, except a really gross one involving ground beef and pudding.
Maybe only my mom's fruitcake is gross. She's not the chef in the family, my dad is. Worth looking in to, since he claims to like it...
I have heard of others that will soak them in rum, whiskey or your favorite beaverage and then they like them. However, it seems like this would probably work on most any food...
Old guy in the background asking 'How can you have your pudding if you haven't eaten your meat?"
Some of you really old HR folks (like Ray) will probably remember that song. Heck, he's probably getting out his trombone, working the slide, and getting ready to play it right now.
"How can you have any pudding if you don't...
take your seat?" or
kick your feet?".
The first made more sense to me.
60 doesn't seem near as old as it once did
Actually, saying "totally" probably dates me too.